Heavenly Potatoes

By Debi -
Rebekah asked for this so here it is:

Ingredients:
  • 8-10 large red potatoes
  • 2 cups whipping cream
  • 3 cups grated cheese
  • onion salt, salt, and pepper
Preparation Instructions:
Scrub potatoes. (Do not peel.) Cut into thin french fry style strips. Put into pan and sprinkle with onion salt. Slowly drizzle whip cream all over potatoes. Add salt and pepper. Cover with grated cheese. cover with foil. Make sure foil doesn't touch cheese. Bake 325 for 90 minutes. Make sure potatoes are done. Let sit for a while before serving.

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